Enjoy a four-course meal with a bottle of wine for only $125 per couple!

Starter
Manchego and Port infused berries with Honey Brown Butter Drizzle and Sea Salt

Salad and Soup
Goat Cheese and Pomegranate and Granny Smith Apple salad with Walnut Vinaigrette paired with Roasted Tomato and Bacon Soup

Entrée

Balsamic Glazed Filet over Wild Mushrooms and Cipollini Onions with Garlic Rosemary Mash

or

Sake Ginger Sea Bass over Bleu Cheese Grits, with Roasted Cherry Tomato Compote and English Pea Puree

Dessert
Chocolate Chunk Cake and Crème Brulee Cheesecake